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Canada Day

Caramelized Mushroom Tart

By Denise Pare-Watson

The Inspiration of UrbnSpice Series

I enjoy appetizers and small plates (what we like to call ‘tasties’) casual type of dining.  Using puff pastry is a quick and easy way to make this Caramelized Mushroom Tart appetizer. One of my favourite variety of mushrooms is crimini mushrooms.  Their dense, dry texture make them the perfect mushroom for caramelizing. What better way to celebrate Canada 150 than making this delicious tart with Canadian grown mushrooms.

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Caramelized Mushroom Tart ready to bake | urbnspice.com

Caramelized Mushroom Tart ready to bake | urbnspice.com

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Digiprove sealCopyright secured by Digiprove © 2017 Urb'n'SpiceAll Rights Reserved
Original content here is published under these license terms: X 
License Type:Commercial
License Abstract:You may read the original content in the context in which it is published (at this web address). You may make other uses of the content only with the written permission of the author on payment of a fee.

Filed Under: Casual Dining, Inspiration of Urbnspice Series, Quick and Easy Dishes, Vegetarian Dishes Tagged With: Appetizers, Canada Day, Casual Dining, Crimini Mushrooms, Mushrooms, Small Plates

Canada Day Inspiration – Strawberry Creams

By Denise Pare-Watson

The Inspiration of Urbnspice Series #Canada150

Our Canada 150 is such a special day and deserves a very special dessert.  This year, I want to create a dessert that features our Canadian colours with its vivid red and white colours, so Strawberry Creams Custard is the dessert that I am excited to share with you.  This Pannacotta-like custard is a light and flavourful dessert that is wonderful for all occasions.

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Strawberry Creams - Canada Day Inspiration | urbnspice.com

I had the privilege of working for the Canadian Citizenship Office in Victoria, BC for a time.  I have to say that it was very rewarding and an honour to be able to help people through the Canadian citizenship process.  I often compare it to the flower delivery person. They put smiles on peoples’ faces all day long.

I am proud to be a Canadian and love our country with a passion.  I have lived and visited many of its provinces and look forward to visiting all of them in the not too distant future.  I hope you all take the time to enjoy celebrating with your fellow Canadians on Canada Day – make it a memorable one.  I am going to start celebration preparations by making these Strawberry Creams Custard Pots.

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Digiprove sealCopyright secured by Digiprove © 2017 Urb'n'SpiceAll Rights Reserved
Original content here is published under these license terms: X 
License Type:Commercial
License Abstract:You may read the original content in the context in which it is published (at this web address). You may make other uses of the content only with the written permission of the author on payment of a fee.

Filed Under: Custards and Puddings, Desserts and Sweets, Gluten Free Recipes, Inspiration of Urbnspice Series Tagged With: Canada Day, Canada150, Custards, Dairy Free Recipes, Gluten Free Desserts, Grain Free Desserts, Refined Sugar Free, Strawberries

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Meet Denise – The Urbnspice Chef

Welcome to Urbnspice - A Taste of Heart and Home. Inspiration in my kitchen is often a trip to the market or an experimental coincidence! Come and join me on this culinary journey where I share my passion for the creative, technical and teaching components of the profession and unravel culinary quandaries for you with fun and easy to follow user-friendly recipes, tips & techniques.
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