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TalkToChef

By Denise Pare-Watson

I would like to take this opportunity to introduce you to a great service called, TalktoChef. 

You can learn all about Talk to Chef here.

Their purpose/objective is to provide expertise by chefs to assist cooks and homemakers everywhere to obtain quality on-line support in preparing meals, meal plans and dealing with everyday issues and concerns that arise when feeding their families and friends.  

As a Red Seal Chef and Pastry Chef, I am excited to be a part of “TalkToChef” as one of their culinary consultants who can provide support to you whether it might concern a recipe interpretation, techniques and tips to make life easier, planning a meal, food budgeting, food health concerns or any other culinary question that you might have.

My experience and training in Classic French Culinary and Pastry, as well as gluten-free cooking, has prepared me to support you whatever your questions might be.  I am very excited about this amazing opportunity to share my passion for teaching and sharing information with you.  It also expands my reach to students everywhere, which makes me very happy.  I receive emails daily from students wondering when and where I am offering classes.  As a Chef consultant with Talk to Chef, I am able to provide assistance no matter where you are!  

I hope you will spread the word about this great service – tell your friends about TalkToChef – I think it will be a wonderful way to connect with you.  

There are two ways to contact a chef on Talk to Chef.  In your browser, type in https://talktochef.com/

If a Chef is On-Line in Chat Mode, you can request any chef or search for a chef with the culinary background you would like to ask your question.

Otherwise, you can leave me messages on Talk to Chef and a chat can be arranged:

http://talktochef.com/denise-pare-watson

“Yours, in all things flavourful”

Denise Pare-Watson - The Urb'n'Spice Chef | urbnspice.com

Denise Pare-Watson – The Urb’n’Spice Chef

 

 

 

 

 

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Filed Under: The Confident Kitchen Series, Urb'n'Spice Tips and Techniques Series, Urbnspice Classes Tagged With: Culinary Consulting, Food Questions, TalkToChef Service

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Meet Denise – The Urbnspice Chef

Welcome to Urbnspice - A Taste of Heart and Home. Inspiration in my kitchen is often a trip to the market or an experimental coincidence! Come and join me on this culinary journey where I share my passion for the creative, technical and teaching components of the profession and unravel culinary quandaries for you with fun and easy to follow user-friendly recipes, tips & techniques.
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