This recipe for Tomato Dill Soup is super easy and quick to make. It is a great make-ahead soup because it can be served hot or cold. It is light and refreshing. I use an immersion blender to puree the soup. An immersion blender is one of my favourite kitchen tools and I discuss ways of using this handy, dandy small appliance in this post, called My Immersion Blender from my series Favourite Kitchen Tools.
The finished Tomato Dill Soup
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